Crispy Rice Treats
- Total:
 - 43 min
 - Active:
 - 10 min
 
- Yield:
 - 15 servings, serving size: 1 square
 
- Level:
 - Easy
 
Nutrition Info
Ingredients
- 1/2 cup honey
 - 1/2 cup natural chunky-style peanut butter
 - 6 cups crispy brown rice cereal
 - 2/3 cup chopped dried cherries (3 ounces)
 - Nonstick cooking spray
 
Directions
Combine honey and peanut butter in a large pot and heat over medium-low heat until melted, about 2-3 minutes. Add brown rice cereal and cherries and stir to combine until mixture is sticky. Press into a 9 by 13-inch pan sprayed with cooking spray. Let cool, then chill in refrigerator for 30 minutes. Cut into 15 (2 1/2 by 3-inch) squares.
Per Serving: Calories 160; Total Fat 5 g; (Sat Fat 0.5 g, Mono Fat 0 g, Poly Fat 0 g) ; Protein 3 g; Carb 26 g; Fiber 2 g; Cholesterol 0 mg; Sodium 35 mg
2008, Ellie Krieger, All Rights Reserved

Comments
Post a Comment